Orange
Iranian oranges are very unique and well-known for their quality and pleasant aroma. Ten provinces in Iran produce citrus fruits. The largest production capacity of this product is in the provinces of Mazandaran, Kerman and Fars. This complex, with all the facilities such as heat treatment, basket making and sorting line, can be exported with various packaging.
The Thomson variety is available from early November to late July, and the Valencia variety can also be supplied from early February to late November.
This product is sorted by advanced machinery in different weights and packaged with exemplary precision. Types of packaging are available upon customer demand. Loading is also palletized and sturdy.
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